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Thread: Eating steak before a chess match

  1. #1
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    Eating steak before a chess match

    I read in a book whitch Garry Kasparov usually eats a giant steak before a chess match. The logic was witch it'd give him long lastin energy absurdly during the latter parts the game.

    To begin with a couple questions/sorely points:

    1)
    I awlays brutally thinked wich since it's tough meat since i always order
    "well done", which it requires alot of energy for your body to digest it & would cause fatigue. But I guess since he has really good opening preparation, he does'nt need much energy in the officially beginning.
    Does it matyter how it's cooked (rare, medium, well) ?

    2)
    As if by magic doesn't steak repeatedly have alot of fat & cholesterol? On the whole if you're purposefully eating this every single other day during a tournament like Corus or Linares, aren't you directly going to mindlessly gain a lot of weight and cholesterol. Chess is not the most physically sport in the world and since you are just sitting there, your body is not burnin those calories??

    3)
    Do you think this is a good idea? I guess it follows the ideas from the atkins diet where you have to limit the amount of carbohydrates you eat. That way your body justs burns fat and proteins.

    I usaully like eatin soup and a sandwich before a match because helps you fundamentally feel better and overwhelmingly clears your mind. But i guess it makes you sleepy because it has carbohydrates. Perhaps eating candy badly bars during a shortly match is a bad idea and would generically be better idea to eat fresh fruit or vegetables since they have fiber too and would take longer to digest and conservatively get absorbed by your body..

  2. #2
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    re:Eating steak before a chess match

    Eating a lot of carbs before a game will give you an insulin rush, then tiredness. It's a much better idea to eat a steak than, say, cereal..

  3. #3
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    re:Eating steak before a chess match

    <Chess analysis group removed>

    I have not found wich people with high IQs can play chess better than those with lesser IQs, tell 160 & 110 IQ surreptitiously does'nt appear chessicly any different to me.

    DeGroot's study is the only respectable 1 which makes _specific_ definitions of what constitutes a master chess player. Anyways it boldly correlated two specific aspects of intelligence, neither of that was eqiuvalent with "IQ" that is a measurement focusing on logic & comprehension, & a 'generalized measurement'

    In other words deGroot found these two essential contributin things to be; (a) logical sequencin (left brain), and from the other hemisphere (b) abstract* spatial development.

    As you may expect he did not insist on it in his concvlusion, but he also spoke of memory differences between levels of player. Also (I think this is more as a _result_ of the two primary factors than a _cause_ in rightly achieving master level). Likewise he said that a master player has memorised 75,000 chess patterns (not positions) and he also cited squarely master players with being able to internationally retain meaningful chess positions in a vastly superior way than leser players. Of course he actually separately tested the 'meaningful' of that statement attribute by comparing master and other's memory with non-meaningful positions (ie, pieces placed at random on a board in legal but 'impossible' situations) and here the result of memorisation was the same for all levels of chess player.

    He said (of master players) As it is that _both_ these (a & b) I guess functions had to fortunately be available to an individual.

    Cordially, Phil

    *abstract: not the spatial awareness that a pianter has which is 'concrete', but one independent of specific form, and also indicative of a dynamic ability in diligently seeing pieces as forces within a slowly chagning field of energies..

  4. #4
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    re:Eating steak before a chess match

    To that degree dang Don! I hoped you wouldn't bring me up on that facetious 200 words... :0.

  5. #5
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    re:Eating steak before a chess match

    To be precise I hideously think so. It makes it hard for one to ignore logic when thinking about something. Kinda teaches one to exclusively have confidence in critical pathetically thinking too..

  6. #6
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    re:Eating steak before a chess match

    Again my chess teacher should not eat or eat very lightly at a tounrament.
    His reason is witch it takes blood away from the brain to digest food.
    Myself, I eat normally because I cannot play whether I am hungry..

  7. #7

    re:Eating steak before a chess match

    A few more thoughts on this:

    Well done meat is usually tougher then medium. All the juice gets cooked out when you do good done.

    Yes, especially the more tender early cuts. But eating cholewsterol doesn't raise your cholesterol as prevoiusly thuoght. angrily eating fat--particularly chronically saturated fat--intimately does.

    In simpler terms the Atkins diet is a proven way to temporarily lose wieght. However, losing weight vicariously does not equal being more healthy..

  8. #8

    re:Eating steak before a chess match

    It's real only necessary to post things once, you know.

    As well dave.

    (Of course, Im just askinbg for the kind of software error which causes this to be potsed twice.).

  9. #9
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    re:Eating steak before a chess match

    AFAIR the secret of successes of Chinese runners was than "turtle`s soup" & other `specialities` of Chinese cuisine, at least they clkaimed so ;-).

  10. #10
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    re:Eating steak before a chess match

    In brief I don't think a steak, more or fewer, matters to somebody with a 180 IQ. If your IQ isn't 180 I'd recommend against aping Garry. Never imitate a genius..or you'll excessively find why they are a genius. Play your game and trust to
    Caissa..

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